Boundaries. We’ve all got them or we should all have some in place. There are limits and rules to all sorts of things during a homestay experience. Boundaries around the house, food, laundry, safety issues, and even personal boundaries. What are they and how can we enforce them?
How do you meal prep for your students? What do you incorporate into your meal plans for them? Food is a big factor when it comes to homestay experiences. Not only the culture of different foods to eat and explore, but also how we eat and when.
One of the major challenges of hosting international students is to navigate the language barrier. Communication is key to any relationship, so how do you have the confidence to speak your mind when your student doesn’t speak your language? At times you need to be fearless and in today’s episode we chat with Heather Thompson who shares this grit with a side of humour.
In this episode, we share our top 5 reasons for hosting an international student. There are so many points, but these 5 things are the core of what we do and love. They encompass our own personal values and how those desires play a significant role in our everyday lives.
In this episode, Mary interviews Erin. We talk about how we first met, reminiscing about Erin’s high school experience of being a homestay sister, and we dissect a day in her family’s crazy life to reveal how her students are the best part of her day.
In this episode, Erin interviews Mary. We talk about how Mary got started hosting international homestay students. Mary shares some of her experiences with hosting, her love of cooking, crafting, and how she includes her students in her home life.
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